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Description
Spice up your meals with our Nepali Style Dalle Paste Pickle, a fiery and flavorful blend made from the famous Dalle Khursani, a small, round, and super-hot chili native to Darjeeling, Kalimpong Sikkim & Nepal. This pickle captures the essence of traditional Nepali heat, balanced with bold Himalayan spices, garlic, ginger, and mustard oil, giving it a unique tangy kick and rich texture.
Perfect for those who love intense, authentic flavors, this versatile paste can be used as a dip, marinade, or side dish. Elevate your favorite foods with the heat and zing of Nepal in every bite! All-natural, preservative-free, and made with love.