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DUE TO COVID RELATED RESTRICTIONS, SHIPPING MAY BE DELAYED.

Naturally grown fresh round hot chilli pickled in vinegar.
From Kalimpong to your doorstep…

Dallay in Vinegar

100% Homemade - pickled one either simply in vinegar or with spices is the most popular and can be jarred for several months, and consumed alongside daal bhaat tarkari.

Dallay Pickle (HIMALAYAN ORGANIC)

This 100% Homemade hot chilli sauce that is usually served with momos or kotheys. Besides the heat from the dried red chillies, vinegar lends it a slight tang and the garlic provides flavour. Just a dab of this is hot momo chutney enough with each bite—it packs quite a punch. 

Momo Chutney (HIMALAYAN ORGANIC)

A brilliant concoction of dallay & fresh organic radish from the Queen of Hills with traditional spices from the Himalayan Organic kitchen.

Dallay Mula Pickle (HIMALAYAN ORGANIC)

Fermentation of vegetables is a common practice in our Hills. When green, leafy vegetables are plentiful, some of it is fermented and dried to produce a local delicacy called 'Gundruk'. Gundruk, when stored properly, keeps for a long time. As a sour broth it replaces lentils in our local cuisine, however, it comes on its own as a pickle. Our Gundruk pickle, enhanced with sesame, soybeans and dalley chilli, will spice up any plate and add to your pallette.
Weight: 70gm
Packaging: Plastic bag with ziplock
Use within one year
Contains Class II Preservatives E211 & E202 and Acidity Regulator E260 

INAYA Gundruk Pickle - Pack of 2

Gundruk Pickle

100% Homemade - Dallay paste which is a spicy chilli paste made of round chillies 'dallays' and mustard oil and is the piquant paste that accompanies momos, or any other Indian dish…

Dallay Paste (HIMALAYAN ORGANIC)

100% homemade, this pickled Bamboo Shoot preserves the subtle flavour and crunchy texture of the bamboo and is enhanced with a mix of typical spices from the Hills…

Bamboo Shoot Pickle (HIMALAYAN ORGANIC)

Beef Pickle - Boneless

No Chemical Preservatives, No Additives, No Artificial Colours | 100% Natural | Homemade Pickle | Fresh Buffalo Meat Used | Very Crispy and Yummy
Has 225-250g
MADE IN KURSEONG.

Buff Pickle (Boneless)

Buff Pickle

The Hill twist to Bombay Duck / Bombil, with 100% organic spices from the Hills. Dry fish does have a few nutritional benefits, and bombil is a good source of calcium.

Bombay Duck Pickle

Pork pickle is spicy and tangy at the same time. It is usually had as a pickle along with rice and curry. MADE IN KALIMPONG.

Pork Pickle - Boneless

Pork Pickle

The authentic recipe from the Hills for the ultimate chicken pickle. Made with the juiciest and handpicked chicken chunks and special spices mixed to perfection, this Chicken pickle will be the perfect accompaniment for every meal.

Chicken Pickle (BONELESS)

Chicken Pickle